Don't you sometimes wish you could have just one (or two) freshly baked cookies without having to make and cook a whole batch?
Here's how you can do it!
Take your favourite cookie recipe (mine is the chewy kind - see this one I have on my blog if you're looking for one) and make more dough than you need.
Form balls of dough, just like you would if you were baking the cookies, and lay them on a baking sheet. Place the baking sheet flat in the freezer for 2-3 hours.
Once fully hardened, you can remove the baking sheet, and place all of the uncooked cookie balls in a plastic bag and pop the bag back in the freezer.
Then, when you fancy one, place one in the oven on a small lined baking tray and cook as per your cookie baking recipe, adding on 1 or so minutes to the cooking time!
And there you go, in a matter of minutes you'll have one freshly baked cookie without all the faff of mixing the dough. YUM!!!